The Table Edit: Holiday Cheer

The Table Edit

December 14, 2022

Highlighting food, restaurants, hosting, and home design, From Clive is a place for creativity, celebrating the joy and beauty found in food and design. With a background in design and food styling, founder Mae Stewart created From Clive as a place for connection and inspiration for the culinary and design curious.

What I’m eating, loving, inspired by, and swooning over this week—————————————————

01. Eating //

I was SO excited to see Gigi’s, a beloved neighborhood Italian spot in Atlanta, on Eater’s list of Best New Restaurants in America! Gigi’s has quickly become a go-to spot for incredibly unique Italian food, cozy vibes, and amazing tiramisu. I was there last weekend — the new Winter menu items do not disappoint!

gigi's italian kitchen atlanta ga

02. Loving //

To me, Fall and Winter are prime baking seasons. Lately, I’ve been relying on Claire Saffitz, the Dessert Person queen, for inspiration and recipes that never disappoint. For my birthday, I made the Carrot Cake in the book, and for a family Christmas this past weekend, I made the Buttermilk Chocolate Cake. Both were some of the best cakes I’ve ever made! Definitely grab a copy of this book if you’re looking to up your dessert game! It’s a game changer for sure.

claire saffitz dessert person cookbook
promo image from Dessert Person

03. Inspired By //

Light + Dwell’s thanksgiving table stopped me in my Instagram-scrolling tracks. I love the casual, yet elegant feel of it, use of foraged branches, and that little brown scalloped edge dish is so fun and unique!

light and dwell interior design thanksgiving table scape
table + photo by Light + Dwell

04. Swooning Over //

Eyeswoon’s red wine poached pear crostata is the crostata recipe you didn’t know you needed! It’s gorgeous red color is the epitome of Holiday festive-ness. I’m making this to bring to a neighborhood Christmas party this weekend!

Eyeswoon athena calderson red wine poached pear crostata food styling romilly newman
styling by Romilly Newman // recipe + photo by Eyeswoon

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Excited about the launch of The Holiday Capsule at Clive Provisions, a limited edition offering of goods for the food + home lover. The capsule includes a fennel-infused Greek olive oil, black pepper scented candle, and pink peppercorn sea salt — all designed to bring beauty + creativity into the home kitchen.


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